Healing plants Parmelee
Has antibacterial, emollient, hemostatic, antiseptic and an excellent wound-healing effect.
The plant is widely used in folk medicine for the treatment of the chronic cough, gastrointestinal diseases, pulmonary tuberculosis, acute colitis, toxic dyspepsia, as immunostimulatory agents. Has a calming effect on the respiratory mucosa. Broth Parmelee cleans pus sores and wounds.
Residents of mountain and desert areas of Kyrgyzstan and Kazakhstan Parmelee used to treat tuberculosis, preparing the broth and milk. Parmelee is a good styptic. In wounds and cuts use a strong decoction of the lichen. To treat the wounded during the war used vaseline paste powder Parmelee.
The literature describes the case of rapid cure of acute colitis often in triple reception for 2 days broth lichen.
Isolated from Parmelee usinovaya acid - strong antibiotic. Preparation Bean (usnic acid sodium salt) derived from the lichen has bacteriostatic properties, even at a concentration of 1: 2000000; to a greater extent even kills the TB bacteria. Has high antibiotic properties, is well maintained over the years, very thermostable; acts on Gram-positive and some acid-fast, Gram-negative bacteria and some fungi.
In Germany, France, Japan Parmelee eat: mixed into a powder to the flour and other products. Lichen because of its ability to swell in water and on cooling pass in Jelly is used for the preparation of thick jelly, marmalade, jelly with berry juice.
Broth Parmelee:
Lichen 3 tsp. 300 ml of water, boil for 10 minutes, insist 2 hours, drain. Eat before meals 3-4 times a day for 1-2 tbsp. spoon. The course of treatment for more than 30 days. Keep the broth in the refrigerator for more than 2 days. apply:
- As a means to improve the activity of the bowel and stimulating the appetite
- Diarrhea, various gastrointestinal diseases, gastric ulcer, toxic dyspepsia, colitis
- When you cough (can be with the addition of anise or St. John's wort)
Decoction for external use
Medicinal properties and applications
Has antibacterial, emollient, hemostatic, antiseptic and an excellent wound-healing effect.
The plant is widely used in folk medicine for the treatment of the chronic cough, gastrointestinal diseases, pulmonary tuberculosis, acute colitis, toxic dyspepsia, as immunostimulatory agents. Has a calming effect on the respiratory mucosa. Broth Parmelee cleans pus sores and wounds.
Residents of mountain and desert areas of Kyrgyzstan and Kazakhstan Parmelee used to treat tuberculosis, preparing the broth and milk. Parmelee is a good styptic. In wounds and cuts use a strong decoction of the lichen. To treat the wounded during the war used vaseline paste powder Parmelee.
The literature describes the case of rapid cure of acute colitis often in triple reception for 2 days broth lichen.
Isolated from Parmelee usinovaya acid - strong antibiotic. Preparation Bean (usnic acid sodium salt) derived from the lichen has bacteriostatic properties, even at a concentration of 1: 2000000; to a greater extent even kills the TB bacteria. Has high antibiotic properties, is well maintained over the years, very thermostable; acts on Gram-positive and some acid-fast, Gram-negative bacteria and some fungi.
In Germany, France, Japan Parmelee eat: mixed into a powder to the flour and other products. Lichen because of its ability to swell in water and on cooling pass in Jelly is used for the preparation of thick jelly, marmalade, jelly with berry juice.
Broth Parmelee:
Lichen 3 tsp. 300 ml of water, boil for 10 minutes, insist 2 hours, drain. Eat before meals 3-4 times a day for 1-2 tbsp. spoon. The course of treatment for more than 30 days. Keep the broth in the refrigerator for more than 2 days. apply:
- As a means to improve the activity of the bowel and stimulating the appetite
- Diarrhea, various gastrointestinal diseases, gastric ulcer, toxic dyspepsia, colitis
- When you cough (can be with the addition of anise or St. John's wort)
Decoction for external use
Lichen 3 tbsp. Spoon 300 ml of water, boil for 10 minutes, 2 hours, insisting, drain. Use broth Parmelee externally, in the form of compresses or washes festering wounds and ulcers, use broth cleanses from pus and promotes rapid healing of.
Treatment tuberculosis
Lichen crushed 3 tbsp. spoon, pour 0.5 liters of milk, boil and simmer on low heat for 15 minutes, drain. Eat 1/3 decoction 3 times a day.
Lichen 3 tbsp. Spoon 300 ml of water, boil for 10 minutes, 2 hours, insisting, drain. Use broth Parmelee externally, in the form of compresses or washes festering wounds and ulcers, use broth cleanses from pus and promotes rapid healing of.
Treatment tuberculosis
Lichen crushed 3 tbsp. spoon, pour 0.5 liters of milk, boil and simmer on low heat for 15 minutes, drain. Eat 1/3 decoction 3 times a day.